Where did that weekend go?
We tried out a new-to-us restaurant in Palo Alto, and a new cuisine – Caribbean food. We had oxtail stew which came with fried plantain and beans and rice. Jerk chicken. And a roasted sea bass that had a yummy coconut milk sauce with okra and spinach. Also the top photo is a sampler platter of spicy beef patties, coconut shrimp, jerk wings.
Made more walnut bread this week!
Some recent finished projects – a Magikarp hat!
Working on some African flower hexagons to use up leftover yarn. Haven’t quite figured out what to do with it yet.
Currently…
Reading:
Watching:
Terrace House Tokyo
Listening:
I Am I Am I Am by Maggie O’Farrell
I am slowly listening to this one
Eating:
Had walnut bread for breakfast
Drinking:
Yorkshire Gold with milk
Cooking:
Japanese chicken curry
It’s going to be a much warmer week so won’t do so much baked stuff. Maybe noodles. Rice and dishes.
Last week:
I read:
Sudden Traveler – Sarah Hall
The Overdue Life of Amy Byler – Kelly Harms
I posted:
Library Loot (October 16 to 22)
Your crochet projects make me want to pick up my hooks again. The walnut bread looks delicious!
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Oh my gosh that hat! It’s absolutely adorable! And I haven’t had breakfast yet so all of your food pictures are making me hungry. lol. I read the Maggie O’Farrell book last year and loved it. I have another one of her books on my shelf and really look forward to reading it. Have a good week!
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Best hat ever! I wish I knew how to crochet! And your Caribbean food looks yummy. Our one great Caribbean restaurant closed, and I miss it! How was The Overdue Life? I borrowed it from the library, and had to return it before I could read it.
Here’s my week:
https://wendimlee.blogspot.com/2019/10/its-monday-what-are-you-reading_21.html
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I love that hat!
Wishing you a great reading week
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