Some things last week:
Over the weekend, we made sushi at home. And also picked up some salmon, tuna, and amberjack from the Japanese supermarket.
Currently…
Reading:
The Fortunes of Jaded Women – Carolyn Huynh
Watching:
The Resident on Hulu
Listening:
I am almost done with The Fervor by Alma Katsu.
Eating and Drinking:
I had toast and tea for breakfast
Cooking:
Chicken stew tomorrow. Maybe a shepherd’s pie after that.
Last week:
I read:
Drunk on Love – Jasmine Guillory
I posted:
Library Loot (October 5 to 11)
It’s Monday! What Are You Reading? is a place to meet up and share what you have been, are and about to be reading over the week. This meme started with J Kaye’s Blog and then was taken up by Sheila from Book Journey. Sheila then passed it on to Kathryn at the Book Date.
How do you do it all. Looks amazing 😻
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Sorry to hear you’ve been sick – I hope you’re on the mend! Your scones look delicious. And so does the Indian takeout! We don’t have an Indian restaurant nearby and I am really missing it. I’ve been wanting to read the Finlay Donovan books – they sound great!
Enjoy your books and I hope your health continues to improve!
Sue
Book By Book
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Thanks, Sue. I find this cough to be hard to get rid of so I’m still drinking lots of tea.
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That’s clever to do so much sushi. I get put off doing delicate things because it takes so long to make enough for a household. I hope you get better soon.
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Yeah we don’t have sushi often as it’s quite a bit of work! So much easier to just pick it up from somewhere 🙂
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I hope you are feeling better.
I haven’t made scones in forever, I might add them to this weeks menu somewhere.
I have The Fortunes of Jaded Women to read soon too.
Wishing you a great reading week
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Thank you. Lingering cough is still lingering! I finally finished Fortunes and while I initially got confused by the many different characters, I ended up really liking it.
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I want to make sushi at home. That seems like it would be a lot of fun! I hope you feel better soon. I’m just now getting over a pesky cough that I’ve had for a couple of weeks.
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It is fun! My husband’s better at rolling the sushi so I usually prepare all the ingredients and let him do the sushi making.
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