Hey, happy Monday!
Some things last week:
Currently…
Reading:
Highly Suspicious and Unfairly Cute – Talia Hibbert
Watching:
Run On on Netflix
Listening:
The Latehomecomer – Kao Kalia Yang
Eating and Drinking:
I had a coffee and toast. Needed coffee this morning! Thanks to the daylight savings time change, it was hard to get going this morning!
Cooking:
I’m thinking of making a chicken stew. I also want to make a Singapore dessert called tau suan, it’s a soupy dessert made with mung beans.
Last week:
I read:
The Salt Path – Raynor Winn
Lemon – Kwon Yeo-Sun
Thirteens – Kate Alice Marshall
I posted:
It’s Monday! What Are You Reading? is a place to meet up and share what you have been, are and about to be reading over the week. This meme started with J Kaye’s Blog and then was taken up by Sheila from Book Journey. Sheila then passed it on to Kathryn at the Book Date.
I had to go and look up what tangzhong was all about. I make wheat bread all the time but haven’t tried this method. I wonder how it would work with GF bread which is often dry and crumbly. (I’m going to try this soon!)
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Looks like some good eating and good books! We’re having Curry Fish Stew for dinner tonight – trying a new recipe 🙂
Enjoy your books this week – hope your weather improves!
Sue
Book By Book
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Your food and books look good! I’ve read a few by Talia Hibbert, so I’ll have to check out this one. I love the title!
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